The Resort @ Semiahmoo

Designed in 1986 by legendary golfer Arnold Palmer, the Semiahmoo Golf Course incorporates the beauty of the natural surroundings into one of the country’s most spectacular golf courses. In 1987, it was cited by Golf Digest as the "Best New Resort Course in America."

Immaculately manicured fairways lead through cedar and fir lined forests to challenging contoured greens that are surrounded by white sand bunkers. Tee box placements adjust the degree of difficulty to make the course playable for golfers of all skill levels. Yet, at 7,005 yards from the tips, Arnold Palmer has created a golf course that challenges even tour players, who consistently rank it as one of the best.

Selected by Golf Digest as one of the "Top Three New Private Courses in America," Loomis Trail is a spectacular achievement for its Canadian designer Graham Cooke. Recently purchased by Resort Semiahmoo, the course can now be played by non-members on even days of the month.

While its scenic beauty is undeniable, the consistently smooth, fast and true greens are what place Loomis Trail among the northwest’s elite courses. With the second highest slope rating in Washington State, Loomis Trail is not only exceptionally groomed, it is also challenging, with water coming into play on every hole. However, the bentgrass fairways reward the well-played shot with an excellent stance and lie. Designed with one of the best drainage systems in the Pacific Northwest, Loomis Trail is a delight to play any time of the year.

Our dining room overlooks the shimmering lights of White Rock, British Columbia across the Bay. Choose from several winning entrees, such as our Charbroiled Filet of Beef and our Roasted Maine Lobster Tail with Saffron Butter. Stars features the Wine and Sunset rooms for private celebrations.

Our Shoreline Oyster Bar and Lounge is a featured Semiahmoo tradition. Packers features casual fare as well as a great selection of spirits, micro-brews, and fine wines by the glass.

There is no better after golf experience in Whatcom County. Great Blue Heron Bar and Grill features great menu favorites such as smoked chicken quesadilla and homemade soups. Fine wines, northwest micro-brews, and a full bar selection are always ready to serve. The cove also offers quick snacks for those on the go.