Barnsley Gardens Resort

This par-72 course was designed by veteran course architect, Jim Fazio, and opened in July of 1999. Fazio designed the course to blend into its natural surroundings, following the same principles held by Andrew Jackson Downing, the 19th century landscape architect, who believed that man-made elements should appear as if they fit into the natural order of the landscape. In keeping with Downing's philosophy, Fazio supervised the moving of only one-quarter of the earth typically sculpted at new courses. From the more than 1,000 acres available, Fazio personally selected the 378 acres that the course occupies.

The Rice House Restaurant, is a restored 1854 farmhouse, that was formerly the home of Fleming Rice and his family. Bullet holes from a Civil War battle in 1864 still scar the front exterior wall. The log building, that was formerly residing in Rome, Georgia, was moved a few miles to Barnsley Gardens in 1994.

As Barnsley's formal dining restaurant, The Rice House offers two private dining rooms. Each private room can accommodate up to 20 guests. There is also a full dining room that can seat 90 comfortably. There is also a glass enclosed dining porch that is overlooking the beautiful Historic Barnsley Manor House Ruins and Gardens. The centerpiece of the main dining room is the building's original stone fireplace.

With its panoramic view of the golf course, The Woodlands Grill joins the ranks of the world's finest steakhouses featuring a fine selection of prime meats and fish.

Offering both indoor and outdoor seating, the Woodlands Grill serves breakfast, lunch and dinner daily. Located within the Grill is the English Pub, which has its own fireplace and billiards table.

In the authentic Bavarian Beer Garden, guests can enjoy imported German beer, including the house specialty - Munich's Spaten. Guests can casually dine on pretzels and bratwurst grilled over an open fire. Relax while dining on other fare under umbrella tables and a canopy of trees while music plays in the background.