Even when you are off the course the clubhouse is very friendly as well, where it has fantastic food by Janette and a friendly bar steward, Andy, who serves drinks. The greens staff do a lot of work on the greens and the whole course to make them as good as they can get them and they do an amazing job of it.
October 29, 2005
Any opinions expressed above are those of the writer and do not necessarily represent the views of the management.
"It is a little far fetched that Arizona, New Mexico and Nevada only have a couple of Top 100 courses in the Golf Magazine list. I have played both We-Ko-Pa Golf Club courses in Scottsdale many times, and let me tell you, it compares with almost any of the Top 100 except the obvious few (Augusta National, Pine Valley, etc)."
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